MENU

 

  Home                 Wine List                    Specials                   About Us
 

  STARTERS

 
Garlic Bread or plain bread £1.95
Garlic Bread with Cheese £2.95
Bruschetta £3.95
Pasta Starter (choose from any main course pasta)                                                        From £4.95
Cocktail di Gamberetti (Prawn Cocktail) £4.95
Tonno Toscana (Tuna Fish, Beans, Onions, Dressing) £4.95
Pate Campagnola (Liver Pate) £4.95
Funghi Marinati ( Marinated Mushrooms) £4.95
Frutti di Mare (Seafood Salad Italian Style) £6.95
Prosciutto e Melone (Parma Ham & Melon) £6.95
Avocado e Gamberetti (Avocado Prawns) £6.95
Funghi Fritti (Deep Fried Mushrooms, Garlic Dip) £4.95
Antipasto (Italian Mixed Salami, Olives, Cheese) £6.95
Minestrone (Italian Vegetable Soup) £4.95
Frittura di Bianchetti (White Bait) £5.95
Cozze Marinara (Mussels in Wine, Garlic & Tomato Sauce) £6.95
Gamberoni (King Prawns, Garlic Butter, White Wine, Paprika, Lemon Sauce) £6.95
Cacciotta in Carrozza (Soft Cheese in Breadcrumbs) £4.95
Calamari (Deep Fried Squid) £6.95
Asparagi con Proscuitto (Oven baked Asparagus with Parma Ham) £6.95
FISH DISHES Back to Top
Scampi Fritti (Deep Fried Scampi served with Salad) £12.95
Scampi Provencale (Scampi cooked in Garlic Butter, White Wine, Paprika and Lemon Sauce served with Salad) £13.95
King Prawns (King Prawns cooked in Garlic Butter, White Wine, Paprika and Lemon Sauce served with salad) £14.95
Halibut alla Panna (Halibut Steak, White Wine, Cream & Mushroom Sauce) £14.95
VEGETARIAN Back to Top
Spaghetti Ai Broccoli (Broccoli, Chilli, Garlic, Olive Oil) £6.95
Spaghetti Aglio-Olio Peperoncino (Garlic, Olive Oil, Chilli) £6.95
Penne Arrabiate (Tomato sauce & Chilli) £6.95
Crespelle (Folded Pancakes with Ricotta Cheese, Spinach Stuffing) £6.95
Riso Funghi (Rice with Cream & Mushroom Sauce) £6.95
Gnocchi Gorgonzola (Potato Dumplings, Cream & Cheese Sauce) £6.95
Gnocchi Al Pomodoro (Potato Dumplings, Tomato Sauce) £6.95
Fusilli Alla Calabrese (Tomato, Onion, Courgettes, Aubergines) £6.95
Fusilli Gorgonzola e Spinaci (Gorgonzola, Spinach and Cream) £6.95
Fusilli 4 Formaggio (4 cheeses) £6.95
Risotto agli Aspargi (Asparagus, onions, cream) £6.95
MEAT DISHES (Inclusive of Sauces) Back to Top
Petto di Pollo (Chicken Breast) £9.95
Scalloppina di Maiale (Tenderloin of Pork) £12.95
Vitello (Veal Escalopes) £13.95
Medaglione (Sliced Fillet Steak) £14.95
Bistecca (Sirloin Steak) £13.95
Filetto (Fillet Steak) £17.95
T-Bone Steak (16 oz) £17.95

The above price for meat dishes is inclusive of vegetables of the day, potatoes
and one of following sauces:

Boscaiola (Beef Stock, Mushrooms, Red Wine and Herbs)

Pepper Sauce (Pepper Corns, Herbs, Cream & Brandy)

Pizzaiola (White Wine, Garlic, Mushrooms, Peppers & Tomato)

Mexicana (White Wine, Garlic, Cream, Mushrooms, Peppers, Spices, Herbs & Chilli)

Alla Panna (White Wine, Cream and Mushrooms)

Alla Gorgonzola (White Wine,Cream & Gorgonzola)

   
Vitello Limone (Sliced Veal in White Wine, Butter, Parsley & Lemon Sauce £13.95
Veal Saltinbocca (Veal in Butter, Marsala, Parma Ham & Herbs) £13.95
Filetto Rossini (Fillet Steak served on Toasted Bread, topped with Pate and Madeira Sauce) £17.95
PASTA DISHES Back to Top
Spaghetti Bolognese (Meat Sauce) £6.95
Spaghetti Carbonara (Cream, Bacon, Eggs) £6.95
Spaghetti Vongole (Garlic, Tomato Sauce, Clams) £6.95
Ravioli Fiorentina (Ham & Cream) £7.95
Ravioli Strascicati (Meat Sauce & Cream) £7.95
Penne Amatriciana (Tomato Sauce, Bacon, Onions) £6.95
Tagliatelle Mare E Monti (Mushrooms, Prawns & Cream) £6.95
Tagliatelle Pasticiate (Meat Sauce, Mushrooms & Cream) £6.95
Tagliatelle Al Salmone (Smoked Salmon, Tomato & Cream Sauce) £6.95
Lasagne Al Forno (Baked Layered Pasta with Meat & Tomato Sauce) £6.95
Cannelloni Gratinati (Rolled Pancakes with Meat & Spinach Stuffing, Tomato Sauce, Cream & Cheese) £6.95
Riso Gamberetti (Rice with Prawns, Cream, Mushrooms & Tomato Sauce) £7.25
Riso Marinara (Rice with Seafood, Cream & Tomato Sauce) £7.95
Linguine Scoglio (Mixed Seafood, White Wine & Garlic Sauce) £8.95
Farfalle Principessa (Butterfly Pasta with Asparagus, Chicken, Mushroom & Cream Sauce) £6.95
Penne Della Casa (Chicken, Broccoli, Bacon, Gorgonzola, Red Peppers & Cream) £8.95
Penne Marco Polo (Prawns, Cherry Tomato, Rocket Salad, Garlic and White Wine) £8.95
Crespelle Marinara (Seafood Pancake) £8.50
PIZZAS Back to Top
Garlic Bread Pizza Base £4.95
Margherita (Cheese & Tomato) £7.95
Capricciosa (Cheese, Tomato, Anchovies, Mushrooms, Olives, Artichokes & Hot Salami) £9.95
Boscaiola (Cheese, Mushrooms, Tomato) £8.50
Romana (Cheese, Ham, Tomato) £8.50
Hawaiian (Cheese, Ham, Pineapple, Tomato) £8.95
Torino (Cheese, Ham, Mushrooms, Tomato) £8.95
Quattro Formaggi (Tomato, four different cheeses) £9.95
Siciliana (Cheese, Olives, Onions, Peppers, Salami, Chilli, Tomato) £9.95
Parmigiana (Tomato, Mozzarella, Parma Ham & Gorgonzola) £10.95
Vegetarian (Cheese, Onions, Mushrooms, Peppers, Artichokes, Tomato. Garlic) £8.95
Quattro Stagione (Cheese, Onions, Mushrooms, Peppers, Artichokes, Ham, Tomato) £9.95
Pepperone (Cheese, Pepperoni, Tomato) £8.95
Marinara (Cheese, Seafood, Garlic, Tomato) £10.95
Calzone (Speciality of the Chef) £10.95
   

                                                                                                       Extra Toppings:

Fish: £1.00
other: £0.70
SIDE DISHES
Mixed Salad £3.95
Tomato & Onion Salad £2.95
French Fried Potato £2.95
Green Salad £2.95
Salad with Tuna & Olives £3.95
Bowl of Mixed Olives £2.95
Funghi Aglio Crema (Mushroom, Garlic and Cream) £4.95
DESSERTS Back to Top
Luxury Italian Ice Cream Selection (3 scoops of delicious ice cream) £4.25
Sorbetto al Limone (A refreshing lemon sorbet) £4.25
Tiramisù (Layers of sponge soaked with liqueur and coffee filled with zabaglione and coffee cream dusted with cocoa powder) £4.25
Tartufo Classico (Chocolate ice cream with a zabaglione centre, coated with crushed hazelnuts and dusted with cocoa powder) £4.25
Banana Special (Banana with chocolate ice cream, fruit salad and chocolate sauce) £4.25
Panna Cotta (A traditional Italian dessert made with cream, milk and sugar) £4.25
Crème Brûlée (A rich custard base topped with a burnt layer of hard crunchy caramel) £3.95
Fruit Salad (A light fruit salad served with cream or ice cream) £3.95
Cassata (A traditional Italian dessert made with vanilla ice cream, pistachio ice cream, sherry and fruit) £4.25
Tarta Fantastica (Vanilla and caramel ice cream with chocolate balls, toffee pieces and caramel sauce) £4.25
Soufflé al Cioccolato (A unique soufflé with a liquid centre, served with cream) £4.25
   
also see blackboard for dessert specials
COFFEES
Tea £1.50
Filter Coffee £1.50
Espresso £1.50
Double Espresso £2.00
Cappuccino £1.80
Floater £2.00
Latte £2.00
Hot Chocolate   £2.00
Irish (Whiskey) £3.85
French (Brandy) £3.85
Italian (Strega) £3.85
Jamaican (Rum) £3.85
Calypso (Tia Maria) £3.85
 other liqueur coffees are available
All hot drinks are served with biscuits
Back to Top

ALLERGY INFORMATION
PLEASE NOTE THAT SOME OF OUR DISHES MAY CONTAIN NUTS, SHELLFISH OR WHEAT BASED PRODUCTS.  
IF YOU ARE AWARE THAT YOU HAVE AN ALLERGY TO A PARTICULAR FOOD, PLEASE BRING THIS TO THE ATTENTION OF THE RESTAURANT MANAGER.

All prices include VAT
All major credit cards are taken